TOO GOOD TO GO

Every month we turn the spotlight on one of our favourite foodies

If the thought of needless food waste raises your hackles and the idea of supermarkets dumping perfectly good produce makes you fume, we’d like to turn your attention to the anti-waste food campaign, app and blog, Too Good To Go. TGTG was conceived by Danish businesswoman Mette Lykke (pictured) who joined forces with several other entrepreneurs in 2016 – all horrified by the scale of food waste – to design an app to connect consumers with businesses that have surplus food. ‘Users get delicious meals at a great price, businesses reach new customers and recover sunk costs, and the planet has less wasted food to deal with – it’s a win-win-win,’ say the folk at Too Good To Go. The campaign has also produced a freeto-download recipe book with ideas for all four seasons. For more, visit toogoodtogo.co.uk