Rose and white chocolate Madeleines & Chocolate ganache sandwiches

‘Madeleines are my absolute favourite sweet treat. These white chocolate and rose versions are so pretty and their size makes them an ideal petit four after dinner. To get their beautiful distinctive shape, you’ll need a Madeleine pan. Counterbalance the Madeleines with dark, spiced mini chocolate biscuits – they’re wonderfully decadent and perfect for nibbling on after dinner.’