THE BOOK TO COOK FROM

House Beautiful (UK) - - TIME TO FEAST -

Best­selling food writer Sab­rina Ghay­our’s ea­gerly an­tic­i­pated lat­est help­ing of Mid­dle Eastern recipes hits the shelves later this month. Bazaar (£26, Oc­to­pus Books) is a ver­i­ta­ble feast for both the eyes and stom­ach. Delve deep into the pages and marvel as Sab­rina trans­forms hum­ble grains, pulses and fresh fruit and veg into flavour­some dishes that will de­light veg­e­tar­i­ans and meat-eaters alike.

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