BELINDA MARTÍNEZ DAPENA
Belinda Martínez Dapena started her vegan food blog,
The White Chestnut, to celebrate a healthy, vegan lifestyle, inspiring others with her delicious recipes.
www.thewhitechestnut.com / @thewhitechestnut
Rosie’s mission is to create vegan recipes that go beyond the stereotype of a salad-leaf diet. She shares her more-ish creations on her blog, The Hungry Herbivores.
www.thehungryherbivores.com / @thehungryherbivores
Alex set up her blog, My Vibrant Kitchen, in 2015 to combine her three passions: veganism, food and photography. She shares easy-to-make, a ordable recipes.
www.myvibrantkitchen.com / @myvibrantkitchen
Nargisse began blogging while she trained at Leiths School of Food and Wine in London. Her rst book,
Casablanca: My Moroccan Food, came out this year. www.mymoroccanfood.com / @ mymoroccanfood
Brontë is a food writer and co-founder of ScandiKitchen, a café, grocery shop and online store. Her new book,
ScandiKitchen Christmas, is out now. www.scandikitchen.co.uk / @scandikitchen