A feast for the eyes
I have been a textile artist, embroiderer and crafter for many years; therefore, I really enjoy all aspects of LandScape magazine, particularly the craft articles and beautiful photography. I also enjoy the recipes, or at least looking at them, since, being gluten free, I am unable to eat many of them. It would be great if there was an option to make a gluten-free recipe. I am delighted that you have decided to extend the number of issues and look forward to the next one.