FILLED WITH NUTRITION
Chicken breast is high in protein and, when eaten without the skin, is low in fat. Chicken is also rich in vitamins B12, B6 and B3, and minerals such as selenium, phosphorus, zinc and iron. It is naturally low in sodium.
Chicken breast is high in protein and, when eaten without the skin, is low in fat. Chicken is also rich in vitamins B12, B6 and B3, and minerals such as selenium, phosphorus, zinc and iron. It is naturally low in sodium.