TEX-MEX MAC

THE BASE:

Macaroni, 58g

THE SAUCE:

Spicy salsa, 5tbsp

Lime zest, 1tsp

Dried oregano, ¼tsp

THE TOPPINGS:

Black beans, 1 tin

Avocado, ½, diced

Sweetcorn, 60g

Roma tomato, diced

Green onion, sliced

Coriander, 3tbsp

Cheese, 2tbsp, grated