● Two good-quality glutenfree sausages, with some grilled tomatoes and mushrooms.
● Two poached eggs with wilted spinach.
● Ratatouille with smoked haddock.
● Two rashers of grilled back bacon, one fried egg, a handful of mushrooms and two tomatoes sautéed in a teaspoon of oil… Yes, a fry-up!
● Two boiled eggs and asparagus soldiers.
● Smoked salmon slices filled with yogurt, dill and a squeeze of lemon.