National Geographic Traveller (UK) - Food
IN NUMBERS
325,000
Native trees planted since 2004 as part of Tahi’s ‘onemillion-tree’ pledge (around 7.4 acres of run-down former cattle farm restored to a diverse ecosystem).
71
Bird species now present on the estate, compared to 14 in 2003. This includes 23 endangered and protected breeds, which call Tahi’s renewed lands and waterways home.
23+
The Unique Manuka Factor of Tahi’s Manuka UMF
23+ limited edition honey. The value measures the unique compounds that characterise honey. A UMF value higher than 24 is rare.
100%
Tahi is all about 100% natural, unpasteurised, honey. Its jars are 100% recyclable, and the honey is 100% traceable back to source. Plus all profits go into conservation eorts.
1888
The first recorded year of Tahi founder Suzan Craig’s family’s involvement in the honey business, a passion that’s been passed down through generations. For Suzan, the purchase of the land at Tahi elevated beekeeping from a hobby to a sweet success story involving over 3,000 hives.