National Geographic Traveller (UK) - Food

THREE TO TRY

- Girardin Gueuze Black Label 1882

Oud Beersel Oude Kriek, 5%

Sharp, tart and ruby red with an acidic, almond edge, it’s best sipped from a champagne flute. oudbeersel.com

3 Fonteinen Oude Geuze

A benchmark golden gueuze. Tart on the tongue, mellowed with hints of grapefruit and green apple. 3fonteinen.be/en

A grapefruit-gilded blend of small-batch, one- and two-year-old lambics. girardin18­82.be

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