Newbury Weekly News

Time to dine

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THE Fox Inn has had a great run with its takeaway and delivery menu which has been running for the past eight weeks.

New head chef Daniel Gonzalez (Dani) has been a great addition to the team.

His experience working with some causal dining and fine dining restaurant­s in England has been instrument­al for our current menu.

Dani is proud to put together a seasonal menu with weekly specials, while he uses local butchers and produce in his menu.

Thespring menu is just being finalised and will be available from April 12.

A new online ordering platform has also been introduced and there is a new management team in place to take the Fox Inn to the next level of creating great food for their guests.

They will be opening on April 12 with a fresh new looking beer garden and terrace thanks to people in the community – Craig, Scottie, Eric and Sean who have helped to build the new outdoor space.

The indoors will also be revamped and be ready in time for May 17.

The team at The Fox Inn very much look forward to welcoming you.

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Visit their Facebook page or www.hermitage-Fox.co.uk for further informatio­n.

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