Olive Magazine

kitchen shelf

-

Wildpress apple juices

These single-variety and blended juices are made from lesser-known heritage apples from sustainabl­e orchards. We love the lemony notes of the Mellow Rebel blend. £5.50 (75cl), wildpressj­uice.com

Strazzanti Sicilian sauces

The Strazzanti sisters use recipes from their Sicilian grandparen­ts to create their sauces. Our favourite is the pesto alla Trapanese, packed with almonds, tomatoes and pecorino. From £6.25, strazzanti.co

Mafalde La Tua Pasta Up your pasta game with this authentict­asting fresh pasta which can be frozen and cooked to perfectly al dente in less than 5 minutes. Mafalde is great with a meaty ragu. £3 (250g), latuapasta.com

Bo Tree Turkish oregano buds These oregano buds are gloriously fragrant with zesty, hoppy notes. Use your fingers to crush and sprinkle over griddled courgettes, pasta or try with roast chicken. £3.95 (15g), botreefarm.co.uk

Brickell’s rhubarb crumble ice cream Somerset-based Brickell’s makes gloriously smooth and creamy ice cream in beautiful, natural-tasting flavours. Get this limited-edition rhubarb crumble one while you can – vanilla ice cream is swirled with sweet-sour rhubarb jam and crunchy crumble. £6.50 (475ml), brickellsi­cecream.co.uk

White Mausu peanut rayu Inspired by the taberu rãyu (chilli oil) you find on almost every table in Japan, this peanut version really takes noodles and rice dishes to the next level. From £31 for six, whitemausu.com

Tyrrells English smoky barbecue crisps

Less sweet than the usual BBQ flavour crisps, but with all the smoke of a British summer BBQ , we can’t get enough of this new flavour. £2.30 (150g), Sainsbury’s

Koya omiyage for two

Soho’s Koya specialise­s in silky handmade noodles. Its at-home kit combines these with a delicate dashi broth – a slurpy bowl of comfort. Top with chopped spring onions. From £14, koyamail.co.uk

Lab Tonica teas

Enjoy a self-care moment with these botanical teas, created to aid everyday wellness. We love the calming ‘breathe’ tea – a blend of lemon balm, mint and fennel. From £8, labtonica.co.uk

Bun-dles dessert bao selection Bun-dles is a family-run business making small batches of bao buns and dumplings. We love this dessert selection, containing matcha white chocolate lava baos and salted egg custard lava baos – watch out for the molten middles, they make for messy but addictive eating! £12 for six, bun-dles.co.uk

 ??  ??
 ??  ??
 ??  ??
 ??  ??
 ??  ??
 ??  ??
 ??  ??
 ??  ??
 ??  ??
 ??  ??

Newspapers in English

Newspapers from United Kingdom