Onboard Hospitality

LATAM upgrades Economy with gate

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LATAM has introduced a new gastronomi­c concept for Economy long-haul in collaborat­ion with gategroup.

Passengers will receive three options for lunch or dinner - a hot dish, a vegetarian and lighter cold option, plus a drink service and a sweet snack. Portion sizes have been increased and there are two new breakfast choices available in a range of 300 new dishes. New serving trays provide a more convenient dining experience with built-in plates replacing small modular dishes on trays. Anne De Hauw, vp customer experience at gategroup said: "We really believe that this new, innovative concept will transform the way passengers enjoy food on board. gategroup.com

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