Catering upgrade for BA
British Airways is rolling out a multi-million-pound investment in its World Traveller (long-haul Economy cabin) catering, introducing an expanded new menu and more snacking options.
The new menus will change every six months. Customers are welcomed with pretzels and a drink followed by a four-course meal such as a starter of couscous salad, followed by a main course of chicken casserole with an ale sauce, colcannon mash and seasonal vegetables. Dessert includes a Pots & Co salted caramel and chocolate mousse, followed by biscuits and cheese. The meal is accompanied by a bread roll and a bottle of Highland Spring water. On the shorter daylight long-haul flights fliers also receive a sandwich with a chocolate or Nutri-Grain bar. Longer daylight flights serve a hot meal, such as a pizza wrap or a regional option, with a pot of pasta, a brownie, drink and Graze movie-snack box. britishairways.com