Onboard Hospitality

How to... Upgrade rail services

Germany’s national rail operator DB is half way through an upgrade of its iconic ICE 3 trains designed to take onboard hospitalit­y to a whole new level. Roger Williams discovers how

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KnoW WHat's neeDeD

DB is targeting its spending on the areas research showed passengers most wanted – luggage storage, seating quality, reservatio­ns signage, seat numbering, sit down dining, disabled accessibil­ity, lighting and family areas.

seat tHeM coMFortaBL­Y

Coach seating layouts are being harmonised to simplify reservatio­ns and there will be over 1280 extra First seats. Modern seating fabrics replace old styles; whilst slide-forward seatbacks will replace simple recline positionin­g, to avoid annoying the passenger behind. Grab handles on aisle seats, and high contrast numbering on headrests aim to reduce stress for customers boarding. A second wheelchair space has been added, both with heightadju­stable tables, and visually-impaired customers are guided by ergonomic touch points.

aiM HiGH WitH caterinG

Amazingly, and in a move that bucks a trend, the redesign also provides a stylish new 20-seat dining car. In the past, these trains simply had an onboard bistro but now the galley, counter and standing area have all been revamped and appliances replaced.

MaKe it easY

Luggage carriers and push-chair users will find more space, with additional luggage racks positioned in the middle of the open saloons, giving improved floor level storage and making it easier for customers to access and keep an eye on their cases.

tecH taLKs

All First Class seats will have individual, rather than shared, power sockets and all halogen lighting is being replaced with low energy LEDs. A network of 2542 larger and more easily readable portrait display screens will show live journey times and connection­s. A new LAN network provides higher bandwidth in conjunctio­n with the latest wifi technology.

tHinK Green

The redesign also makes environmen­tal sense, with most components and materials, such as the wall panelling, being reconditio­ned and reused, saving around 80% of material costs compared with a new train and dramatical­ly helping towards DB's overall recycling target of 97.5%.

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