A new partnership is here
Green Gourmet and Fleury Michon America announce their exciting new partnership which will focus on seeking global opportunities by giving airlines access to premium products, distributed and eventually manufactured in North America.
Fleury Michon America Background
Fleury Michon America, who entered the airline market in 1990, has become one of largest players for airline-ready meals within the North American market. Their impressive portfolio of airline partners has derived from focusing on food innovation, quality and safety within the industry.
Continuous innovation has enabled Fleury Michon America to create trusted and outstanding meal choices that creates excellent in-flight food experiences and expectations for passengers. Creating consistent and authenticcuisine sourced from quality ingredients and safeguarding food safety within their operations, through using vital technology in production, are just a few steps taken for their success.
green gourmet Background
Since being established in 1991, the Green Gourmet brand builds its reputation on award winning foundations, innovative factory processes and packaging design with the Queen’s Award for Innovation to show for it.
Green Gourmet built on their core business by diversifying into the travel catering market over 10 years ago. Their quality hot serve products, developed specifically for the airline catering market, have been served on airlines such as Delta air lines, British Airways, TUI Group, Qatar Airways, Singapore Airlines and Qantas.
Green Gourmet’s mission is placed firmly in the context of their relationships with customers. Their unique business model and product innovation has been refined so that it enables the company to live and breathe a genuine customer centric positioning.
the Partnership
Green Gourmet is looking to strengthen its global offering and believes that North America is a key market with significant volume. This new partnership enables both companies to capitalise on their complementing synergies between the two businesses by focusing on global opportunities together. This will be executed utilising Green Gourmet’s expertise in the development and production of premium hot snack products and Fleury Michon America’s existing reputation as a trusted, quality manufacturer and existing network within the airline catering market in North America. This partnership will enhance their offering in North America, giving more choice and flexibility to the airlines.
"We are pleased to partner With Green Gourmet to diversify our product portfolio and to provide our customers With high-quality products they expect."
John Allard, President and General Manager of Fleury Michon America
Both companies praise themselves on their forward thinking, continuous innovation and being trustworthy. These similar values alongside their knowledge and expertise will be compelling for customers within the airline catering market. Get ready for take-off! greengourmet. co. uk; fleurymichonamerica. com