Paisley Daily Express

Get a head start to beat hay fever

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AN APPLE A DAY

It seems consuming a potent antioxidan­t found in apples, onions, capers, peppers, leafy greens and berries could improve hay fever symptoms. Quercetin, which can prevent mast cells from releasing histamine, is “considered one of the best food-based anti-allergy agents,” says Dr Macciochi.

She says a typical diet provides up to 30mg of

W e s t ern quercetin a day but we can boost it by consuming cherries, spring onions, tomatoes, broccoli, brussels sprouts, asparagus and black tea. It can also be taken as a supplement.

“Its anti-allergy effects are typically seen in doses of 1,000mg,

twice a day,” she says.

PRE-MEDICATE

Waiting until your hay fever symptoms kick in before taking medication could be too late, warns allergy consultant Dr Adrian

Morris, who is medical director of the Surrey Allergy Clinic.

“Keep an eye on the pollen counts and when they begin to rise, take a once-a-day antihistam­ine,” he says.

“The evidence suggests that if you take it daily through the season you fare much better and need less medication, so don’t wait until you’re symptomati­c.

“If you miss that early window, you could end up chasing the symptoms.”

He recommends a raft of nonsedatin­g antihistam­ines including levocetiri­zine, desloratad­ine and fexofenadi­ne, which are available on prescripti­on.

GO POTTY FOR PINEAPPLE Pineapple is more than controvers­ial pizza topping – could be your secret weapon against pollen.

Dr Macciochi says: “Bromelain, an enzyme from pineapple, has been shown to relieve hay fever or sinusitis in several human clinical studies by working as a natural antihistam­ine, anti-inflammato­ry and decongesta­nt.”

Bromelain is also thought to enhance the beneficial effects of quercetin by absorption.

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BUG OUT

Start taking the right ‘good’ bacteria now to give your body the best chance against pollen in a month’s time.

“There is some interestin­g research coming out on the preventati­ve and therapeuti­c role that probiotics can play,” says Dr Macciochi.

“Supporting gut health is the top priority in managing histamine intoleranc­e. Re-balancing the gut microflora and improving gut integrity is a key step to doing this.”

Keep an eye out for particular strains when you buy a bottle of probiotic supplement­s, she says.

“The following have been shown to have immune-regulatory properties that may help in the prevention and treatment of allergies: Lactobacil­lus paracasei LP-33, Lactobacil­lus rhamnosus HN001,42 and Lactobacil­lus acidophilu­s NCFM.”

Quite the mouthful, but worth knowing in the battle against hay fever.

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Don’t wait until the sneezing starts – plan ahead for a comfortabl­e
summer
Immunologi­st Dr Jenna Macciochi Don’t wait until the sneezing starts – plan ahead for a comfortabl­e summer
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