Cook’s tip
To ice biscuits, sift icing sugar into a bowl and add just enough water to make a thick, spreadable icing. Divide icing and add food colouring paste of your choice to create desired colours. Pipe or spread over biscuits and leave to set.
To ice biscuits, sift icing sugar into a bowl and add just enough water to make a thick, spreadable icing. Divide icing and add food colouring paste of your choice to create desired colours. Pipe or spread over biscuits and leave to set.