5 things...

you’ll learn when you start running classes from home

ONE

Keep it clean. If you’re teaching people how to produce foodstuffs, you’re probably going to need to be inspected for a food hygiene certificate.

TWO

Think about facilities. People are gonna need to, you know, go.

THREE

You’ll have to develop a head for figures to deal with business rates and tax (payment and allowances) – unless your masterclass is in accountancy.

FOUR

You may need to sacrifice closet space, and a lot of it, to store all the supplies. Time to declutter before you get crafting.

FIVE

Consider catering. Afternoon tea and a workshop is a thing these days, but at the very least you’ll probably need to provide drinks.