Scottish Daily Mail

KNACKERED MOTHERS’ WINE CLUB

- BY HELEN McGINN THE Knackered Mother’s Wine Club by Helen McGinn (Pan Macmillan, £7.99).

BARGAIN OF THE WEEK Marques de Casa Concha Syrah, £9.99 (normally £11.99), Tesco BRILLIANT barbecue wine. A big, meaty red made from the Syrah grape by one of Chile’s smartest producers, Concha Y Toro. There’s black fruits, spice and roasted coffee flavours in here. Just don’t burn the sausages.

WHITE Tukituki Sauvignon Blanc 2013, £7.98, Asda I DRINK more Sauvignon in the summer. Maybe it’s the freshly cut grass/squeezed lemon smells. But not all the cheaper ones are as good as this one. Lively and fresh, with buckets of nettle, lemon and gooseberry flavours. A great party wine.

FOOD PAIRING: Salads, anything with basil. RED McHenry Hohnen Grenache 2013, £14.99, M&S A PERFECT summer lunchtime red when there are lots of dishes on the table. From the Grenache grape in a vineyard on the banks of the Margaret River in Western Australia. I love the freshness and sheer bloomin’ juiciness of the fruit — raspberrie­s, blackcurra­nts and a sprinkle of spice.

FOOD PAIRING: Sausages, lamb chops, Coronation chicken. ROSÉ Marquesa de la Cruz Garnacha Rosé, £7.99, Waitrose PRETTY pink wine made by a Scotsman in Spain (really). Norrel Robertson crafted it from old bush vine Garnacha grapes in the Campo de Borja region. Deliciousl­y dry but absolutely loaded with redcurrant fruit flavours.

FOOD PAIRING: Green olives.

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