Scottish Daily Mail

Should the NHS have to cater for vegans?

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I HAD a lot of sympathy with nurse Bernadette Green, who was not offered vegan food while a patient in hospital (Letters). However, instead of insisting on her rights, it may have been better to say what she could eat: salad with potatoes, beans and olive oil, or pasta with tomato sauce and tofu, for example. TINA SEAGER, Dymchurch, Kent. THERE is a big difference between a lifestyle choice such as veganism and a medical dietary need, such as coeliac disease, which I suffer from. As for halal and kosher requiremen­ts, my local hospital does everything possible to cater for these. If food does not meet religious requiremen­ts, arrangemen­ts are made with outside agencies.

SHELAGH VINALL, London E17. THE NHS is struggling to provide a basic medical service, let alone provide food choices to satisfy fads. Perhaps if people have specific requiremen­ts, they should take food on to the ward with them. Why do we consider it normal to be provided with free meals in hospital? If patients contribute­d towards catering costs, then maybe hospitals could afford to offer a wider choice of food. RICHARD BENDING, Swindon, Wilts. I HAvE had two serious operations and didn’t like the hospital food. Instead of moaning, I asked my wife to bring in food I did enjoy. The NHS can’t cater for the dietary needs of the minority.

TONY WOODS, Hartley Wintney, Hants. VEGANISM is a choice. What stopped Ms Green from bringing fruit and nuts to ease her hunger? It might have helped if she had made practical suggestion­s rather than rejecting the well-meant offers of cheese and tuna sandwiches. Hospitals are for curing ills, not for feeding fussy eaters. ANNE WOOLFE, Biddenden, Kent. HOW do you know that someone’s a vegan? Don’t worry, they’ll tell you. DAVID McLEISH, address supplied.

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