Sensational seaweed

Scottish seaweed is one of the most popular products in development, as consumer trends drive demand for food with health and nutritional benefits. SAC Consulting’s food and drink team, part of Scotland’s Rural College, worked closely with a number of food manufacturers in Scotland to produce innovative new food products using seaweed. It is packed with a rich supply of minerals, protein, fibre and vitamins, and is low in calories and fat. Seaweed is being incorporated into crackers, drinks and as a salt alternative in its test kitchens. www.sruc.ac.uk