WINTER WANDERS
From Caithness to Callander, our four lucky pairs of subscribers donned their hiking boots to enjoy some spectacularly beautiful walking retreats
This month our subscribers went on some winter wonderland walks when reviewing some beautiful hotels
Kingshouse Hotel
REVIEWED BY BILL & LORAINE LOGAN FROM ABOYNE
Travelling from Oban we arrived at Glencoe village around midday. The weather was exceptional with clear blue skies and warm sunshine, well worth making the most of outdoor activity in one of the most awe-inspiring landscapes that Scotland has to offer.
We arrived at the Kingshouse Hotel at the east end of the valley with a fantastic view of the Buachaille Etive Mor and surrounding mountains. We were warmly welcomed and allocated our lovely bedroom which had all modern amenities and was spotlessly clean. Covid-19 protocols were rigidly adhered to by all staff and this was a credit to the management to keep all residents and staff safe.
The reception area had a burning log fire and the lounge bar area was perfect for a drink and taking in the views. The restaurant was a delight both for breakfast and dinner with great service and a variety of quality food.
The Kingshouse Hotel is a hillwalker’s paradise for those undertaking the numerous surrounding Munros or even the exhilarating Aonach Eagach ridge which is not for the fainthearted. It is also a welcome stopover for walkers on the West Highland Way, before heading for Fort William and climbing the Devil’s Staircase to reach Kinlochleven.
There was a friendly buzz about the hotel and many stories to share with fellow walking parties. Thoroughly recommended for overnight or a longer staycation.
Achray Farm
REVIEWED BY DEBI KIRK & SANDY MACLEAN FROM EDINBURGH
We were in need of a change of scene and our stay in the Old Farmhouse on Achray Farm did not disappoint. Situated in the spectacular Trossachs between Aberfoyle and Callandar makes it the ideal location for exploring the great outdoors. We were warmly greeted by owners Nicola and Crispin, a flock of guinea fowl, hens and a couple of goats.
The Old Farmhouse has been lovingly renovated to create a light, welcoming space while retaining its charming original features. A colourful bunch of wildflowers and a bottle of Scottish fruit wine was a lovely touch. In the evenings we loved sitting in front of the roaring log burning stove after our active days out.
This is an area of outstanding natural beauty and a walker’s paradise. Here, you can step out the door and immediately be walking on forest tracks and hiking trails. We enjoyed three walks during our stay, suitable for most ages and stages, allowing us to explore beautiful native woodland, dramatic mountain panoramas, and scenic lochs.
A recent addition to the farm is an artisan ice cream hut where Nicola serves up delicious flavours made with their own goats’ milk and cream. She uses seasonal fruits and herbs from the farm combined with locally foraged goodies which is a welcome treat to passing walkers. We highly recommend a visit to this delightful small holding. A memorable experience amid stunning surroundings.
Forss House Hotel
REVIEWED BY RACHEL MORRELL AND DAVE MCCALLUM FROM EDINBURGH
While driving and camping our way through the famous North Coast 500, we found ourselves more than ready for a spot of comfort. As we drove down the path to this traditional country house, there was plenty to be curious about in the surrounding area. A myriad of birds, the trickling Forss River and 20 acres of surrounding woodland are enough for any adventurous soul or hillwalking fanatic.
We were greeted by general manager Nicholas Gorton who gave us an exceptionally warm welcome. This was amplified by the other guests who were happily admiring its quirky decoration, particularly the staircase which features dozens of mounted antique clocks. Our room was clean as a whistle, full of natural light and its snug luxury was the perfect antidote to our midge ridden travels. The excellent staff have ensured the cosy opulence is maintained throughout, without unnecessary formality. There is a whisky bar any connoisseur would dream of, and plenty of beautiful spaces to relax in. Lucky visitors may even meet the adorable Ben the dog milling around.
Any other cravings we had were fulfilled at dinner, with a fantastic tasting menu with smoked venison, Scrabster scallops and some of the best chips we have ever eaten. After a good night’s sleep helped by a lovely wine menu, we were set up for the day with a hearty breakfast full of fresh local ingredients. We left Forss House fully restored by the genuinely thoughtful hospitality. We look forward to returning.
East Haugh House Hotel
REVIEWED BY FIONA AND TONY DOWSON FROM PERTHSHIRE
Forget New England in autumn – Perthshire is the place to be with its vibrant golds, reds and yellows. Situated on the outskirts of Pitlochry, East Haugh House Hotel is ideally placed for a break in the geographical centre of Scotland.
Built over 350 years ago as part of the Duke of Atholl’s estates, it has been run as an independent hotel for over 30 years, and has won several awards. It has 12 individually styled rooms, whic are all named after fishing flies, underscoring its links with the pursuit of fishing which can be arranged through the hotel, as can stalking and shooting. If walking is more your scene, there are plenty of trails in the area, all starting just a short drive from the hotel. The Hermitage (2hrs); Falls of Bruar (1 hr); Black Spout Woods (2-3 hours); and for the really keen there’s Ben Vrackie, which at 2,757ft is classed as a Corbett.
Due to current restrictions, if you want to drink wine the hotel has set up a sheltered dining area outside with rugs and outdoor heating. We elected to eat a tee-total meal in the cosy dining room choosing from a menu which showcases local produce – game and fish being a specialty.
Our room had an open fire (all set and ready to go) and was decorated in a modern Scottish style. It had its own sitting area, which we enjoyed as we spent longer than usual there due to the curfew. Staff were extremely friendly and helpful making this a great venue for a staycation.