Online cookery school opens

The Inn at Kippen has opened an online cookery school and begun serving takeaways thanks to help from Digital Boost, a training programme to help small businesses make the most of the internet. Paul Smith and Laura Carey, who took over the inn a year ago, launched their cookery school on Facebook Live, with customers buying packs of food and then being shown how to cook and plate the dishes online by Smith. The couple also began serving takeaways under the ‘Inn the Hoose’ brand, featuring five-course tasting menus. theinnatkippen.co.uk