Scottish Field

Contributo­rs this month...

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KIRSTY WARK

The award-winning broadcast journalist shares everything from pet peeves to top tipples, and gives advice on how to stay positive in a world of bad news.

FLORA SHEDDEN

The Great British Bake Off semifinali­st and owner of Dunkeld’s ARAN bakery shares some of her favourite sweet and savoury recipes.

MARY MIERS

Ahead of a springtime auction, the author and fine arts expert explores Dunrobin Castle’s hidden treasures that are due to go under the hammer.

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