Award is dou­bled for ho­tel

Southport Visiter - - Visiter Life -

SOUTH­PORT’S Vin­cent Ho­tel has been awarded a sec­ond Rosette by the AA, fol­low­ing a re­cent in­spec­tion.

De­scribed by the Au­to­mo­bile As­so­ci­a­tion as demon­strat­ing “ex­cep­tion­ally high stan­dards in culi­nary ex­cel­lence”, the Vin­cent Ho­tel was praised as a “stylish, con­tem­po­rary ho­tel”, with a di­verse and flavour­ful menu.

In­spec­tors act­ing on be­half of the AA marked The Vin­cent as stand­ing out amongst busi­ness in the North West, serv­ing fresh, sea­sonal food with demon­stra­ble care and skill.

Guests can ex­pect to dine “with con­fi­dence and a sense of an­tic­i­pa­tion” at the ho­tel’s V Café and Sushi Bar.

Along­side this, the ho­tel’s lo­ca­tion was com­pli­mented for its prox­im­ity to South­port’s lively Lord Street, while the di­ver­sity of the menu came in for no­table praise, with a col­lec­tion of global dishes rang­ing from seared scal­lops to glazed pork belly, sushi, to fish & chips, to duck shep­herd’s pie.

“We are thrilled to have re­ceived such a glow­ing re­port from the AA fol­low­ing their re­cent visit and in­spec­tion,” said gen­eral man­ager Andi Mos­son.

“The kitchen and restau­rant teams at The Vin­cent work tire­lessly to en­sure all our guests re­ceive a mem­o­rable meal and leave ex­tremely sat­is­fied.

“So this award is tes­ta­ment to their hard work and pas­sion.” A guided Is­land Tour of Jer­sey

Learn about the WW2 Ger­man Oc­cu­pa­tion in the fas­ci­nat­ing War Tun­nels

Ex­plore Jer­sey’s south­ern coast on-board the

Stay in de­light­ful St He­lier

Dine in or choose from a host of ex­cel­lent eater­ies

Fully es­corted by a friendly, ex­pe­ri­enced tour man­ager

Five nights’ three-star bed & break­fast ho­tel ac­com­mo­da­tion, re­turn flights and trans­fers

The Vin­cent Ho­tel en­trance

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