Southport Visiter

Renowned local charity chosen by restaurant as deserving cause

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BISTROT PIERRE has announced that its team will be helping to raise money for the Community Link Foundation (CLF), a charity which helps local people and groups who need financial support during difficult times, throughout 2019.

The French restaurant and bar on Lord Street selected the partner after many nomination­s were received from the public for charities that make a real difference to local people.

To kickstart the fundraisin­g efforts, representa­tives from the charity were presented with a cheque for £500 at a special VIP drinks reception celebratin­g the bistrot’s first anniversar­y.

Enda Rylands, chairperso­n for CLF, said: “On behalf of myself and my fellow trustees I would like to say how grateful we are that Bistrot

Pierre has chosen to support the Community Link Foundation.

“We will work with Bistrot Pierre to ensure as many local people as possible benefit from this support.”

Karen Rimmer, general manager at Bistrot Pierre, said: “We were overwhelme­d with the response from our request to find the mostdeserv­ing local charity to support for the coming year.

“CLF deliver fantastic work within the community, offering grants to people and local community groups to enhance the lives of people who need it most.

“We’re delighted to be celebratin­g our first anniversar­y in Southport and wanted to give something back to the community which has given us such a warm welcome.”

“We look forward to working with the charity throughout the year to raise much-needed funds which will help make a difference to people living in and around Southport.”

The bistrot and bar is open seven days a week serving breakfast, lunch and dinner.

Book a table by calling 01704 517380 or visit: bistrotpie­rre.co.uk/ book-a-table

 ??  ?? Above, a first birthday VIP reception at Bistrot Pierre complete with cake, left. Right, customers enjoying themselves
Above, a first birthday VIP reception at Bistrot Pierre complete with cake, left. Right, customers enjoying themselves
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