Sunday Mirror

RETAIL THERAPIES

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■■If you like everything about tequila except the hangover, you might want to try Lyre’s non-alcoholic alternativ­es, Agave Blanco and Agave Reserva Spirit (£23.50 each; lyres. co.uk), this Cinco de Mayo. With notes of citrus, peppery spice, pine and oak, they’re perfect for mixing up booze-andconsequ­ence-free margaritas at home.

■■Out this Thursday, Salads are More Than Leaves by Elena Silcock (£20; Hamlyn) is a great read if you need meal inspiratio­n now the weather is warmer. Big on flavour and texture, you’ll never settle for limp iceberg lettuce again. We particular­ly love that it’s packed with recipes that don’t sog when prepped ahead of time. ■■Get set for the Bank Holiday with Tesco’s new Finest BBQ range (currently two for £10). Taking the hard work out of dressings and marinades, the Finest Chicken King Kebab comes pre-rubbed with aromatic hariyali spices (mint, coriander, garlic) and a yogurt dressing to serve, while the Garlic and Parsley Butter King Prawns are delicious charred over coals.

■■Shrooms are creating quite a buzz in the world of wellbeing, particular­ly in coffee with bonus benefits. Dirtea Mushroom Coffee (from £31.99 for 60 servings; dirteaworl­d.com) blends arabica beans with lion’s mane, chaga and cordyceps mushrooms, maca for digestion and ashwagandh­a to reduce stress. You get a smooth brew packed with vitamin D, potassium, zinc, iron, magnesium and calcium too.

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