Top of the sea crops
Samphire
There are two types of samphire – marsh and rock. But only fresh marsh samphire is widely available.
Kelp
Kelp is the brown seaweed typically found in sushi, sauces and salads.
Dulse
Dulse is dubbed the bacon of the sea thanks to its smoky flavour.
Mankai
Also called duckweed or watermeal, Mankai can be added to curries or used in powder form in smoothies.
Carrageen
Carrageen is reddish-purple and has been used by the food industry to thicken ice cream.
Laver
Laver is known as “Welsh caviar”.