Enjoy a vegan Christmas – with all the trimmings!
Enjoy a vegan Christmas spread that is a little different from the ubiquitous, and often dry, nut roast. Christmas Vegan Feast Boxes have been launched by Rudy’s, the country’s first vegan butcher.
Paving the way for plantbased innovation, customers are spoilt for choice with Rudy’s famous pastrami, seasonally spiced Christmas ham and marvellous meatfree meatballs.
And, not forgetting their American roots, the festive meatloaf en croûte. This meatloaf, wrapped in crisp flaky pastry, is a special nod to the USA with a virtuous vegan twist.
A spectacular plant-based centrepiece for festive tables across the UK, dine on the Christmas Turk’y roll with cranberries and hazelnuts - succulent seitan (wheat gluten food) turk’y packed with soysage stuffing accompanied by a generous serving of turk’y gravy with fresh rosemary, thyme and garlic.
Each feast comes with all the traditional trimmings for the ultimate Christmas dinner including King Edward potatoes, parsnips, carrots, Brussel sprouts with baycon bits, all perfectly seasoned and ready to roast.
Not forgetting seasonal snacking, each box is also packed with popped water lily seeds in three delicious flavours; dark chocolate and raspberry, paprika and Provençal herbs, or the Cheezy vegan - nutritional yeast and black pepper.
For £55, the festive feast will feed four people or two hungry vegans looking to fill up the lost days of Twixmas with the best kind of leftovers. Limited stock available for delivery Wednesday to Friday across the UK, so catch ‘em while you can! Order yours now at the https:// rudysvegan.com website.
If your children are counting down the days until Christmas, why not get them a vegan dairy gluten-free Advent calendar?
The Plamil So Free White Chocolate Alternative Advent Calendar (110g) costs £4.99 and is available from https://www.thevegankindsupermarket.com website,