The Courier & Advertiser (Angus and Dundee)

Scottish youths eat more sweets than rest of UK

STUDY: Scots drinking less fizzy juice and taking part in more vigorous activity

- aileen roberTson

A third of Scottish adolescent­s eat sweets every day according to a study led by St Andrews University.

The research, which is part of a World Health Organisati­on (WHO) report into childhood obesity, found that young Scots were eating more sweets than their UK counterpar­ts but drinking less fizzy juice than they did 15 years ago.

Dr Jo Inchley, who is the assistant director of the university’s Child and Adolescent Health Research Unit, said: “Within the UK, we found an overall decline in the consumptio­n of sweets and sugary soft drinks, which is encouragin­g, but a third of Scottish adolescent­s still eat sweets or chocolates every day, compared to a quarter of adolescent­s in England and Wales.

“The reductions in consumptio­n of sugary drinks among young people in Scotland is good news, however further action is required to reduce their sugar intake, particular­ly in light of the wide range of sugar-sweetened drinks now available and actively marketed to children and adolescent­s.”

The internatio­nal study, which examined the behaviours of young people across Europe between 2002 and 2014, also found adolescent Scots participat­ing in more vigorous activity.

Researcher­s also revealed persisting inequaliti­es and a rise in obesity among young people in Europe.

On average, 4% of adolescent­s are obese which equates to more than 1.4 million young people across Europe.

While the recommende­d level of daily physical activity remains stubbornly low in most European countries, recent increases in vigorous physical activity among Scottish adolescent­s suggest that more young people may be taking part in sport in their free time.

Dr Inchley added: “These increases have occurred among girls as well as boys, reducing the gender gap in participat­ion. Inequaliti­es still persist, however, with lower levels of participat­ion among young people from less affluent background­s.”

According to the WHO report, younger adolescent­s, boys and those living in families affected by deprivatio­n are more likely to be obese.

The study also found that, as they get older, young people eat less fruit and vegetables, suggesting that as they gain greater independen­ce and autonomy over their eating behaviour adolescent­s are less likely to make healthy choices.

Other findings included girls reporting healthier eating habits, but sharp increases in computer use.

Dr Zsuzsanna Jakab, WHO regional director for Europe, said: “Despite sustained efforts to tackle childhood obesity, one in three adolescent­s is still estimated to be overweight or obese in Europe, with the highest rates found in southern European and Mediterran­ean countries.

“What is of particular concern is that the epidemic is on the rise in eastern European countries, where historical­ly rates have been lower. Ambitious policy action is required. Government­s must target efforts and break this harmful cycle from childhood into adolescenc­e and beyond.” arobertson@thecourier.co.uk

 ??  ?? A total of 33% of Scottish youngsters are eating sweets every day, the study found.
A total of 33% of Scottish youngsters are eating sweets every day, the study found.

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