The Courier & Advertiser (Fife Edition)

Couple toast success of wine tasting enterprise

With a passion for Sicilian wines, Laura Raimondi founded home tasting firm La Sicilyana Wines

- ROB MCLAREN

Q. Why did you start in business? For our wedding day my husband and I shipped wine in from Sicily.

Our family and friends were amazed by the quality and taste and it was then that we knew we were on to something. We decided to start La Sicilyana Wines and offer in home wine tasting experience­s which offer organic, sustainabl­y sourced wines from multi-award-winning wineries. Most recently, we have opened an Italian coffee lounge and wine bar in the heart of Scone.

It offers freshly prepared food with the best ingredient­s, coupled with our own roast coffee beans. Q. How did you get to where you are? Hard work, lots of hard work. A great faith in our business idea and tremendous determinat­ion. Q. Who has helped you along the way? A lot of help came through Business Gateway Tayside, the team’s support has enabled us attain a financial grant from Perth and Kinross Council.

They also helped connect us to a network of profession­als who provided us with ideas, practical advice and a variety of business knowledge.

Coca Cola 5by20 was also a huge help. Its fast-track business course made a difference and helped me to explore and transform my business idea while engaging with its women support network. Q. Your biggest mistake? So far, thankfully, we have not faced huge mistakes.

Maybe thinking that it was going to be an easy process was one! Q. Your greatest achievemen­t? Our business. In less than three years, we have taken a very small business idea – to sell unknown Sicilian wines in the UK through home tastings – and created an Italian coffee lounge and wine bar, with great potential for the future.

To date, we have appointed five members of staff – recruiting locally. As we grow we expect staff numbers to grow, enabling us to give back to the community which supports us. Q. Hopes for the future? Our next aim is to consolidat­e our business by launching an ecommerce for our wine and coffee, with the possibilit­y to add other Sicilian products into the mix. Q. What is the hardest thing about running your own business? Free time is out of the question! Q. Do you have any advice for aspiring entreprene­urs? Research, talk to profession­als, ask for advice and be honest with yourself, are you prepared for the enormous amount of work ahead.

Think about the practicali­ty of your idea and never underestim­ate the financial side of it, organisati­ons like Business Gateway can help you create a business plan and look at potential funding sources. Most importantl­y, believe in yourself and your idea!

 ??  ?? La Sicilyana’s Laura Raimondi with husband and business partner Steven Dalton.
La Sicilyana’s Laura Raimondi with husband and business partner Steven Dalton.

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