The Courier & Advertiser (Perth and Perthshire Edition)
what’s hot in the kitchen
Our round-up of foodie news, products and events
Meals on wheels You don’t have to live in Stonehaven to enjoy The Bay Fish and Chips’ awardwinning fare. Owner Calum Richardson has designed a kitchen on wheels, The Bay on the Road, which will sell an array of foods along with other merchandise, such as branded aprons and the shop’s bespoke batter mix.
It will also cater for private events, parties, weddings, festivals and food markets around Scotland and the rest of the UK.
www.thebayfishandchips. co.uk
A taste of Balgove Balgove Larder farm shop, near St Andrews, has recently launched a new home delivery service across the UK, offering produce from its award-winning butchery, deli and ready meal range.
Products available include haggis, black pudding and scotch eggs, as well as homeware gifts and hampers.
www.balgove.com
Brewery success Congratulations to Inveralmond Brewery in Perthshire. It has been shortlisted for the second year running for the Perthshire Chamber of Commerce Business Star Awards.
The winners will be announced on Friday.
www.inveralmondbrewery.co.uk
Pop-up Xmas market A new pop-up food and craft street market will be part of the annual Dundee Christmas lights switch-on event on Friday.
The stalls will be in colourful marquees on the cobbled street area of Shore Terrace, behind Caird Hall, with supporting entertainment, theatre and live music.
It will then move to City Square next Saturday.
www.dundee.com
All the fun of the fair The Country Living Magazine Christmas fair comes to Glasgow’s SECC on Thursday and runs until November 22.
The fair is about simple pleasures: things to make, cakes to bake and gifts to give, with lots of food and drink stalls and a cookery theatre.
www.countrylivingfair. com