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The Daily Telegraph - Saturday - Saturday
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2021-02-20
Battle of the breeds
WHY I’M DAFFY FOR dachshunds
BONKERS ABOUT MY Bedlington whippet
WHY I JUST ADORE MY labrador
I’M SO GLAD I FOUND Benji, my emotional rescue
HOW TO GET OFF TO A healthy start
Maxi dress, maxi comfort
Now that’s what I call working from home
COOKING THE BOOKS Putting recipes to the test
FOOLPROOF ROAST BEEF RIB AND GRAVY
YORKSHIRE PUDDING
ROASTED PARSNIPS WITH TAHINI YOGURT SAUCE, HERB OIL AND POMEGRANATE SEEDS
Cookbook newsletter
SLOWROASTED PORK BELLY AND PICKLED APPLE
A legendary dish with a truly feel-good taste
APPLE AND ALMOND TRAYBAKE
The cellars you’ll want to show off
Is it just me…
Summer wow factor: let’s get the party started
GROWING CONCERNS SEEDS TO SOW NOW Sweet peas
Thorny Problems Fences and hedges
A quest for the Bread of Heaven
Turns out my teen is full of good ideas!
Bin the spiralizer: here’s all the kit you need for that perfect kitchen
Agony Uncle
LETTER OF THE WEEK
English
United Kingdom
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