Scent of summer
Lazy days on the Italian Riviera – fresh from the bottle
The latest iteration of its Blu Mediterraneo range, Acqua di Parma’s new Chinotto di Liguria – like its predecessors – takes its cue from a spellbinding Italian region, this time the verdant coastal region of Liguria and its local speciality, the chinotto. This tiny fruit – think of an orange in lychee proportions – comes with an aromatic, citrus scent, offset with cardamom and rosemary. It’s a fresh, salty, heady arrangement. Just add some pesto Genovese and a Portofino yacht. From £66, johnlewis.com.