The Daily Telegraph - Saturday - The Telegraph Magazine

What Michael ordered

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Curious

Roast diver scallops £16 Crispy veal sweetbread £13

Subtle

‘Acquarello’ risotto £16 Celeriac ‘cacio e pepe’ £18

Delicate

Roast turbot £30 Grilled monkfish £23

Robust

Roast rack of Herdwick lamb £31 English wild duck £26

Strong

Stichelton £12.50

Greedy

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