The Daily Telegraph - Saturday - The Telegraph Magazine

Drink me

- Hamish Anderson Festive reds

Red wine is probably high on your Christmas shopping list. Your chosen bottles could be called upon for everything from a friend’s impromptu visit to a meticulous­ly planned festive meal, and having a broad range in the house will help to match the wine to the occasion. A good all-rounder is essential, and while a juicy pinot fills the brief in warmer months, December requires more power. Look to the southern Rhône for options, or try the characterf­ul Douro red below. It’s the time of year when we trade up, drinking pricier bottles than usual, but take care, as many expensive supermarke­t reds may be high quality but are often too young. If you do end up with a bottle that is disappoint­ingly shy, use a decanter – an hour or two of air will coax out a youthful wine. With the thermostat cranked up, our houses can be too warm for red wine – no red enjoys being over 20C. I often give bottles an hour outside to freshen them up. Here are three to see you through the holidays.

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