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The Daily Telegraph - Saturday - The Telegraph Magazine
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2023-02-11
The Telegraph’s award-winning food writer Diana Henry on feeding a crowd of friends with ‘grand’ vegetarian fare
Spiced pumpkin with lentils, cavolo nero and smoky yogurt
Winter vegetable pie with dill cream
Ultimate mushroom lasagne
STEAK TARTARE
CREME BRULEE
Victoria Moore A wine romance
‘I’m uneasy about pasta in sharing plates’
Lisa Armstrong Is this the perfect date night outfit?
English
United Kingdom
Entertainment & TV
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