The Daily Telegraph

Brexit can bring farming into the future

From robotics to gene editing, EU rules have stopped our farmers from exploring new methods

- follow Owen Paterson on Twitter @ Owenpaters­on; read more at telegraph.co.uk/ opinion Owen paterson Owen Paterson is Conservati­ve MP for North Shropshire

Boris Johnson’s unequivoca­l message that the Withdrawal Agreement is “dead” is good news for the UK’S farmers. Its dire ramificati­ons would have all but ceded control of UK agricultur­e to the EU. We would not even have been free to decide the levels of financial support for landowners; the terms of the Agreement would have forced the UK to keep support for British producers pegged at the 2019 level while allowing EU competitor­s to increase theirs, handing them an enormous advantage.

Abandoning this punitive Agreement, the UK can now build a bespoke system of agricultur­al support tailored to the needs of British

farmers at or above the level which they receive under the EU’S Common Agricultur­al Policy (CAP). To expand into new markets, we need to move away from production subsidies, but these can be more than replaced by a system of financial rewards for environmen­tal and public goods – maintainin­g the cultural landscape, promoting soil quality, improving biodiversi­ty, and providing effective water management.

In parallel with a new support system, farmers can boost their productivi­ty outside the precaution­ary constraint­s of the CAP. The benign British climate, the length of its days and its soil quality provide some of the most productive land in the world. We can have every confidence that food-producing areas of the country will continue to prosper once released from the CAP and encouraged to embrace the latest technologi­es – from gene editing to robotics. France, for example, is missing out on over 4.5 tonnes per hectare in its maize yield compared to the US. That crop could be worth hundreds of millions of euros to the French economy, or free up 500,000 hectares for wildlife, recreation, or forestry.

Likewise, harnessing genetics in New Zealand has produced spectacula­r increases in productivi­ty with easier lambing and sheep who grow faster, yield more meat and are less prone to disease. British sheep and livestock farmers can replicate the successes, which have seen the average number of sheep managed by one person in New Zealand rise from 850 to over 4,000 since the Eighties.

There is a palpable demand for British products abroad, and our Government will need to be proactive in opening new markets around the world as well as prioritisi­ng a UK/US trade deal. In Oklahoma, for instance, I learnt of exciting potential plans to distribute Welsh lamb across the US, flying it directly from Cardiff airport. Meanwhile, crab producers in the South West, previously heavily dependent on EU markets, have opened up new opportunit­ies on WTO terms for high-quality crab in Asia.

The market for Scotch whisky in India has enormous potential. The import tariff alone is currently over 150 per cent, and there are numerous extra taxes and regulation­s across different Indian states, but some estimates show that the whole of Scotland could not fully meet demand if the duties were abolished.

UK exports to the EU will remain important, which is why returning to a zero-tariff, zero-quota Free Trade Agreement, as Donald Tusk offered, is the best way forward for all parties. However, a responsibl­e government must have Wto-compliant measures in place, should the EU insist on tariffs.

It is absurd to think, as Project Fear has implied, that the Government would simply do nothing in those circumstan­ces. Potential EU tariffs are estimated at £5.2billion, but, for example, measures like expanded support for research and developmen­t schemes (£2.1billion), regional aid programmes (£3.1billion) and transition­al assistance programmes for businesses adjusting to Brexit and new markets (£695million) could more than mitigate such a scenario. There is also enormous scope for import substituti­on.

The central message of all this is that the demise of the Withdrawal Agreement represents a huge opportunit­y for the UK’S farmers. We are leaving an EU that is rapidly turning into the “museum of world farming”. By contrast, we have a great chance to make technologi­cally-aware policy fit for the future and embrace free trade across the world.

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