The Daily Telegraph

So who is going to save Christmas 2021?

With 100 days to go, and threats of lockdowns and food shortages afoot, Ben Wright maps out our festive rescue mission


‘It’ll all be over by Christmas.” Given this phrase first voiced the misplaced hope that a seemingly minor military skirmish across the Channel would have been done and dusted by the end of 1914, you’d think that politician­s would be hardwired not to repeat it.

Yet, that’s essentiall­y what Boris Johnson said about the pandemic in July last year. He kept it up right up until he had to cancel festivitie­s at the very last minute.

Plans were scrapped. Loved ones were kept apart. Purported hosts were left with too much food and supposed guests had to scramble to produce something resembling a Christmas meal at short notice. Many spent the festive period alone. The sick and elderly who worried it might be their last Christmas had to be consoled. And the pain was all the more acute for having been preceded by hope.

Not to be deterred, last week a Downing Street spokespers­on claimed that the current supermarke­t shortages will also be over by Christmas. Time to panic, then?

Certainly, when the Prime Minister yesterday revealed his coronaviru­s blueprint for autumn and winter, setting out a “Plan B” of measures to protect the NHS, and the implied possibilit­y of a “Plan C” full lockdown, you could almost hear the alarm bells of deja vu ringing in the background. As if on cue, Sir Patrick Vallance also warned the country may have to “go hard and go early” to avoid a winter surge, raising the prospect of further restrictio­ns.

However, there are reasons to be hopeful. In Mr Johnson’s words, the country is in an “incomparab­ly” better place going into this winter than last because of the “wall of immunity” that has been built up in the population. We may be giving thanks to the scientists this Christmas.

You might need to start planning now. This week, Michael Gove was tasked with fixing Britain’s food supply chain problems as fears of Christmas food shortages grow. Add that surging inflation is making some items more expensive by the day, and it’s probably not a bad idea to suppress the usual grinching about Christmas creep beginning before the leaves turn and start getting your ducks – or turkeys – in a row. With that in mind, here’s what you need to start thinking about.


The geese (and turkeys) are getting fat. But there are likely to be fewer of them this year – on British farms at least. Nine million turkeys are eaten over a typical Christmas. However, the British Poultry Council is worried there won’t be enough workers to slaughter, dress, pack and dispatch the centrepiec­e for your yuletide meal.

Richard Griffiths, its chief executive, says farmers are growing fewer birds as a consequenc­e and he estimates Christmas turkey production has been cut by 20pc. This could result in a shortage of roughly 1.8 million. The BPC has called on the Government to extend the Seasonal Agricultur­al Workers Scheme to the poultry meat sector. “If we cannot meet demand then it is likely that, in a bitter twist, we will see turkeys from EU countries on our shelves this Christmas,” says Mr Griffiths. Many prefer to buy British, especially when it comes to meat. But this year, some might have to consider a French hen or three.

What you can do today: Order early, and be prepared to buy foreign fowl

Pigs in blankets

There are bigger issues with other types of meat. Nick Allen, of the British Meat Producers Associatio­n, says his members are suffering labour shortages of up to 15pc, the tipping point at which they have to slow down production. Companies would normally start working on fiddly products such as pigs in blankets and gammon roasts in July. Allen says that there are “already gaps”.

“Everywhere you look, costs are going up in the meat industry’s supply chain – labour, haulage, fuel, even repairs to buildings,” he says. “Our members are already having conversati­ons with their customers about what they can and can’t produce. There will be a reduced offering. The obvious consequenc­e of short supply is that prices will go up and that’s already feeding through.”

There are likely to be similar issues with other prepared foods. Ian Wright, of the Food and Drink Federation, says manufactur­ers have serious labour shortages caused by a structural factors beyond those caused by Covid or the end of the Brexit transition period. “If fast action is not taken, the impacts we are already seeing will worsen – including supply chain disruption, on-shelf shortages and potential closures in the hospitalit­y sector,” he says. “This is even more important in the context of autumn being a key time for suppliers to ensure capacity is available in advance of Christmas demand ramping up.” What you can do today: The UK

Off the list: industry leaders have warned of shortages of everything from potatoes and turkeys to bicycles and electronic­s typically consumes about 100 million packs of pigs in blankets each Christmas, according to Allen. So, if you do see any on the shelves between now and December, snaffle them and pop them in the freezer. Alternativ­ely, consider buying the streaky bacon and cocktail bangers separately and get wrapping. The same goes for other foods you may usually buy ready made.


There may also be issues with some vegetables, especially potatoes. This is because of flooding in Europe, which has damaged crops. Experts warn that there will be shortages of frozen chips, which will spread to spuds.

What you can do today: As viewers of Clarkson’s Farm will know, potatoes can last a while if stored correctly. If you have a basement, use it. When kept in a cool, dark place (colder than room temperatur­e but warmer than a fridge), uncooked potatoes can last for two months.


It’s better news here for your Christmas day tipple(s): fingers crossed, there shouldn’t be any problem with booze. Alcohol lasts a while and drinks retailers such as Majestic have got their orders in early to stockpile ahead of the rush. “We are planning ahead by bringing in an extra £10million of stock now – ahead of the crucial festive period,” says a spokesman. “We are confident this will mean, at Majestic at least, our shelves will remain full.”

What you can do today: Pour yourself a drink. There should be enough beer and wine to go around. Father Christmas will get his brandy. And

Granny can fall asleep in front of the telly after getting sozzled on sherry.


It is probably a good idea to get the kids or grandkids to write their lists and send them off to the North Pole asap. Gary Grant, who runs the Entertaine­r, which operates more than 170 toy shops in the UK, recently told the Financial Times that he had not had to deal with supply conditions as bad as now in 40 years of selling toys.

Again, the issues are with prices of raw materials rising, higher shipping costs and factories trying to clear backlogs of orders. The ship blocking the Suez canal in March created bottleneck­s that still have not been resolved. Air freight is reduced because fewer passengers are flying.

If the kids want something that is made in China – bicycles are particular­ly badly affected – then you definitely want to be getting your hands on it sooner rather than later. Electronic­s may be a particular issue because of a worldwide shortage of computer chips. Few of these issues are likely to be resolved until after Chinese new year in February and the Boxing Day sales are therefore likely to disappoint.

Bookseller­s have ordered early and are stockpilin­g. However, many books are published in the lead up to Christmas to create a buzz and retailers are worried that, if something becomes a surprise hit, they’ll struggle to get hold of enough copies.

What you can do today: Get down to the shops or order online early. Retailers have already started stocking up for Christmas.

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