The Edinburgh Reporter

The world is their oyster

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ONDINE OYSTER & Grill has been placed number 84 out of the top 100 restaurant­s in the UK and is the highest ranked in Edinburgh, at the Estrella Damm National Restaurant

Awards 2022.

Ondine are renowned for their seafood and shellfish.

The restaurant was opened in 2009 by Owner and Chef Roy Brett in the heart of Edinburgh’s Old Town and has become an institutio­n within the

Scottish Capital.

They recently completely transforme­d the look and feel of the restaurant, taking diners on a unique and magical dining experience with a twist, as the opulent space has been converted to emulate a ship at sea featuring a very clever window display.

Roy Brett commented on their award success: “We as a team are absolutely delighted to be awarded as one of the Top 100 restaurant­s throughout the UK. It is such an honour to receive the prestigiou­s accolade from the industry itself.

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