pudding
350ml tin condensed milk 500ml double cream 2 tsp ground ginger 1 tsp vanilla extract
1 tbsp white rum
70g peeled and finely chopped ginger (not grated as the liquid will split
the mixture)
350ml tin condensed milk 500ml double cream 2 tsp ground ginger 1 tsp vanilla extract
1 tbsp white rum
70g peeled and finely chopped ginger (not grated as the liquid will split
the mixture)