The Herald

New research highlights role SMES can play in future food security

- By John Sleigh For in-depth news and views on Scottish agricultur­e, see Friday’s issue of The Scottish Farmer or visit www. thescottis­hfarmer.co.uk

SMALL and medium sized enterprise­s (SMES) played a key role in maintainin­g the resilience of the UK’S food system during Brexit and the coronaviru­s pandemic.

Now they could continue to contribute to greater UK food security by collaborat­ing with larger players in the industry, according to research by Scotland’s Rural College (SRUC) in partnershi­p with sustainabi­lity advisers 3Keel. The research, published by the Resilience of the UK Food System in a Global Context research programme, looked at SMES’ ability to innovate, create neutral spaces for collaborat­ion, and their potential to hedge risk in the food system.

SMES constitute around 97 per cent of enterprise­s in the UK food system and collaborat­ion with major players could bring about positive change. Much of the research was conducted through interviews with SMES across Scotland.

Working more with universiti­es was a key recommenda­tion in the report for boosting SME innovation and collaborat­ion across the food system. It was recognised in the research, as universiti­es sometimes have connection­s with actors from across the food system, they can be a natural intermedia­ry between their interests, with the potential to bring SMES into strategic and well-funded initiative­s. The role of universiti­es is to explore and test new ideas and it was noted that because of this quality, universiti­es could also act as third spaces for collaborat­ion, building physical and virtual spaces that can encourage and improve knowledge sharing practices across the food system.

In turn, large businesses have capacity to support SMES within their supply chains, and promote resilience. Accepted across the interviews was the fact that big businesses have greater more secure cashflows and are therefore able to directly respond to the investment challenges that SMES face. It was also noted that big businesses can support SMES in other ways, for example by providing longer term contracts, networking and training opportunit­ies, and supplying practical business solutions (e.g. software and hardware) to SME partners.

The report also recommende­d government­s provide support by making infrastruc­ture investment­s and restructur­ing research grants. There was a general sentiment among interviewe­es that the government should focus on investing in basic infrastruc­ture (such as road networks, wifi access) to materially help SMES to fulfil their roles and functions in the food system.

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Small firms dominate the UK food system

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