The Herald on Sunday - - COOL -


Leith, Ed­in­burgh

TOAST de­scribes it­self as a wine cafe, so if re­ally good wine is what you want with your late-ish brunch, here’s the place to head. “A cool and com­fort­able hub for all things wine and cof­fee re­lated” is how Zak Hanif, its founder, de­scribes it. Sit by the win­dow look­ing out over the Shore and try the shak­shuka or huevos rancheros be­fore fin­ish­ing off with one of its cakes that look un­touch­ably beau­ti­ful, yet taste di­vine. And, if the ta­bles are all booked, re­mem­ber the Shore, like all trendy spots, is spoiled for choice as you only need to walk a few steps to find an­other top brunch provider.

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