Liven up those leftovers

Time to turn the mishmash in your fridge into exciting dishes for everyone to enjoy

Scotch Lamb PGI is great value for money, and something like a whole leg of lamb makes a great centrepiece – and goes a long way.

But if you aren’t able to finish the whole joint in one sitting, leftover lamb is perfect for a range of delicious dishes, including lamb curry and shepherd’s pie.

The recipes below are from Aldi. When you’re shopping there, look out for the Scotch Lamb PGI label which means it has been sourced from assured Scottish farms, which meet the most stringent criteria in animal welfare and natural production methods.