Open Smoked Chicken with Red Onion Marmalade Sandwich

ALLOW PER SERVING:

1 slice of bread of your choice. I used ciabatta fried lightly in butter Small handful of rocket

1 small thinly sliced smoked chicken breast

1-2tbsp red onion marmalade Camembert slices to cover the marmalade ● Heat grill to medium.

● Place the bread on a grill heat-proof serving plate. Top with the rocket.

● Place the chicken slices on top and spread over the marmalade.

● Cover with the camembert. ● Place under the grill and allow the camembert to gently melt.

● Serve immediately.

● Take care especially with the first bite as the camembert will be very hot. You can toast, grill or fry the bread or just cut a hunk off from a fresh loaf.