The Press and Journal (Inverness, Highlands, and Islands)

Bakery offers its take on Greggs’ vegan sensation

- BY BEN HENDRY

An Aberdeen bakery is rolling out is own version of a snack that has caused a sensation among pastry fans but is not being sold in the north-east.

National bakery chain Greggs caused much debate with the release of its vegan version of a sausage roll earlier this month.

Many argued that it should not be described as a sausage roll and outspoken TV presenter Piers Morgan went so far as to brand those excited about the pastry “PCravaged clowns”.

Nonetheles­s there was disappoint­ment in the north-east when it emerged the snack would only be sold in certain Scottish stores – most of which are in the central belt.

Aberdeen bakery Chalmers has now risen to the challenge of making its own take on the vegan alternativ­e, and will today start selling it alongside the rowies and pies more traditiona­lly favoured by north-east customers.

A post on the firm’s Facebook page said: “Since Greggs couldn’t deliver the goods, we thought we would give it a bash.”

The savoury treats will be on sale at the baker’s

“Since Greggs couldn’t deliver, we thought we’d give it a bash”

Greenburn Drive, Bridge of Don, Market Street, Banchory and Ballater shops.

Shares in Greggs reached an all-time high on the back of the hype surroundin­g the vegan snack.

A Greggs spokesman said that there was a possibilit­y of the item being sold in more Scottish stores depending on how popular it proves.

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