Three fun recipes for kids, inspired by some of your best-loved telly characters

INGREDIENTS

MAKES 12

12 extra large marshmallows

500g white chocolate

Pink, purple, blue, yellow and orange gel food colouring

Sprinkles

12 paper straws

DIRECTIONS

Push a paper straw into the bottom of each marshmallow.

Melt the chocolate in a microwave in bursts of 10 seconds, stirring in-between each until smooth. Be careful not to overheat it.

Split the melted chocolate into six little bowls and add a little squeeze of food colouring into five of the bowls.

Give each bowl a good mix around.

Dip two marshmallows into each of the bowls making sure to let any excess chocolate drip off.

Decorate with the sprinkles.

Stand the marshmallow-topped straws in a glass.

Pop in the fridge for 15 minutes to set the chocolate.