The Scotsman

Meat free options

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According to M&S nutritioni­st, Helen Seward, one in five of their customers is cooking for a household vegetarian or flexitaria­n and around 60 per cent are eating less red meat. Thus, the supermarke­t chain has expanded its veggie range, with 13 new dishes, including Edamame Bean Burgers, £3.50 and Beetroot Falafel with a tzatziki dressing (pictured), £4.

www.marksandsp­encer.com

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