TIPPLE OF THE MONTH
Make like a Finn and say Kippis! with this traditional spring drink SIMA 1 May marks Vappu in Finland – a celebration for students, although anyone can get involved. Tipple of choice is Sima: a lightly fermented lemonade – made with active dry yeast and raisins as well as lemons and sugar – ideal for spring. SERVING NOTES: Try the homemade recipe on the blog practicaliti.es: it’s ready to drink when its raisins rise to the top of the brew ( leave it longer to make it boozier).